AGRIS - International System for Agricultural Science and Technology

Adaptive modeling of experimental conditions in the processing of food products (chilled fish) by the flow of accelerated electrons

2021

R. T. Timakova

AGROVOC Keywords

Bibliographic information
Publisher
Voronezh state university of engineering technologies
Other Subjects
Mathematical modeling; Technological parameters; Arccos; Radiation dose; Food processing and manufacture; Absorbed dose; Cooled carp
Language
Russian
Type
Journal Article
Source
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 83, Iss 1, Pp 17-22 (2021)

2022-09-15
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