AGRIS - International System for Agricultural Science and Technology

Safety Regulations of Food Enzymes

2006

Armin Spök


Bibliographic information
Publisher
University of Zagreb
Other Subjects
Food processing and manufacture; Safety evaluation; Food enzymes; Enzyme legislation
Language
English
Type
Journal Article
Source
Food Technology and Biotechnology, Vol 44, Iss 2, Pp 197-303 (2006)

2022-09-15
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