AGRIS - International System for Agricultural Science and Technology

Meat Safety and Quality of Broiler Chickens Supplemented with Thyme Essential Oil

2022

Mohamed HAMADA | Mabrouk ABD ELDAIM | Said I. FATHALLA | Naser A. AL HUMAM | Ayman EL BEHIRY | Elke ALBRECHT


Bibliographic information
Publisher
AcademicPres
Other Subjects
Natural feed additive; Food processing and manufacture; Thyme essential oil
Language
English
Type
Journal Article
Source
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 1, Iss 79, Pp 41-50 (2022)

2022-09-15
AGRIS AP