AGRIS - International System for Agricultural Science and Technology

Technological properties, chemical composition, texture profile, and sensory evaluation of goose muscles from Polish native breeds

2023

Gabriela Haraf | Janina Wołoszyn | Andrzej Okruszek | Monika Wereńska


Bibliographic information
Publisher
Elsevier
Other Subjects
Sensory property; Technological trait; Animal culture; Texture profile
Language
English
Type
Journal Article
Source
Poultry Science, Vol 102, Iss 2, Pp 102424- (2023)

2023-03-15
AGRIS AP