FAO AGRIS - International System for Agricultural Science and Technology

Histochemistry, content and chemical composition of essential oil in different organs of Alpinia zerumbet

2013

Caroline Nery Jezler | Ricardo Silva Batista | Péricles Barreto Alves | Delmira da Costa Silva | Larissa Corrêa do Bomfim Costa

AGROVOC Keywords

Bibliographic information
Ciência Rural
Volume 43 Issue 10 Pagination 1811 - 1816 ISSN 1678-4596
Publisher
Universidade Federal de Santa Maria
Other Subjects
Terpinen-4-ol; Estrutura secretora
Language
English

2024-12-11
2024-12-11
DOAJ