FAO AGRIS - International System for Agricultural Science and Technology

n-3 essential fatty acid and vitamin D supplementation improve skeletal health in laying hens

2023

Meagan E. Abraham | Cara I. Robison | Woo K. Kim | Prafulla Regmi | Darrin M. Karcher

AGROVOC Keywords

Bibliographic information
Volume 102 Issue 12 Pagination 103089 ISSN 0032-5791
Publisher
Elsevier
Other Subjects
Essential fatty acid; Fish oil; Skeletal; Layer hen
Language
English

2024-12-11
2026-04-21
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