FAO AGRIS - International System for Agricultural Science and Technology

Exploring the Chemical Composition of Bulgarian Lavender Absolute (<i>Lavandula Angustifolia</i> Mill.) by GC/MS and GC-FID

Daniela Nedeltcheva-Antonova | Kamelia Gechovska | Stanislav Bozhanov | Liudmil Antonov

AGROVOC Keywords

Bibliographic information
Plants
Volume 11 Issue 22 Pagination 3150 ISSN 2223-7747
Publisher
MDPI AG
Other Subjects
Lavender absolute; <i>lavandula angustifolia</i> mill.; Chemical profiling; Gc/ms
Language
English

2024-12-12
2025-09-23
DOAJ
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