Diet of margay, Leopardus wiedii, and jaguarundi, Puma yagouaroundi, (Carnivora: Felidae) in Atlantic Rainforest, Brazil
2011
Rita de Cassia Bianchi | Aline F Rosa | Andressa Gatti | Sérgio L Mendes
This study identifies the food habits of the margay, Leopardus wiedii (Schinz, 1821), and the jaguarundi, Puma yagouaroundi (É. Geoffroy Saint-Hilare, 1803), in the Vale do Rio Doce Natural Reserve and in the Sooretama Biological Reserve, Espírito Santo, Brazil. We determined the diet of both species by the analysis of scats. Fecal samples were collected from April 1995 to September 2000 and identified based on the presence of hairs that were ingested during self-grooming. Scats were oven-dried and washed on a sieve, and the screened material was identified using a reference collection. Of the 59 fecal samples examined, 30 were confirmed to be from the margay and nine of them from the jaguarundi. Mammals were the most consumed items in the diet of the margay, occurring in 77% of the fecal samples, followed by birds (53%) and reptiles (20%). Among the mammals consumed, marsupials (Didelphimorphia) were the most common item (66%). In the diet of the jaguarundi, birds were the most consumed items and occurred in 55% of the fecal samples; mammals and reptiles occurred in 41% and in 17% of the fecal samples, respectively. From this work we conclude that the margay and jaguarundi fed mainly upon small vertebrates in the Vale do Rio Doce Natural Reserve and in the Sooretama Biological Reserve. Although sample sizes are therefore insufficient for quantitative comparisons, margays prey more frequently upon arboricolous mammals than jaguarundis, which in turn prey more frequently upon birds and reptiles than margays. This seems to reflect a larger pattern throughout their geographic range
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