FAO AGRIS - International System for Agricultural Science and Technology

The Effect of Contact Time and Oil Palm Frond Activated Carbon Dose as an Adsorbent in Decreasing Iron (Fe) in Groundwater

2024

Asri Prasaningtyas | Nia Febrianti | Rahmi Azzahra | Daniel Aprilianus Ngang


Bibliographic information
Volume 21 Issue 3 Pagination 660 - 669 ISSN 1907-817X
Publisher
Diponegoro University
Other Subjects
Oil palm frond
Language
English

2025-11-06
2026-04-22
DOAJ
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