[Textbook and reference book of slaughter animal and meat inspection as well as hygiene surveillance in question-and-answer form with regard to recent legal regulations]
1987
Palm, A. (Schlacht-, Vieh- und Nutzviehhof Koblenz (Germany, F.R.)) | Blase, R.
AGROVOC Keywords
Bibliographic information
Publisher
Bruecke-Verlag Kurt Schmersow
Pagination
668 p.
Other Subjects
German federal republic/ regulations; Republique federale d'allemagne/ reglementation; Buch; Hygiene de la viande; Republica federal alemana/ reglamentaciones; Inspeccion de la carne
Language
German
Note
Includes ill., graphs and tables
ISBN
3-87105-022-9
1988-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by ZB MED Nutrition. Environment. Agriculture
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
