[Technology of jellied meat products]
1988
Klettner, P.-G. (Bundesanstalt fuer Fleischforschung, Kulmbach (Germany, F.R.))
AGROVOC Keywords
Bibliographic information
Mitteilungsblatt der Bundesanstalt fuer Fleischforschung, Kulmbach (Germany, F.R.)
Issue
102
ISSN
0721-099X
Pagination
pp. 8196-8202
Other Subjects
Storage/ calorific value; Gelificacion; Produit carne; Stockage/ valeur calorique; Gelification; Almacenamiento/ valor calorico
Language
German
Note
5 graphs; 3 ref.
Type
Conference
Conference
15. Kulmbacher Fortbildungstage 1988: "Technologie der Kochwurst und Kochpoekelware", Kulmbach (Germany, F.R.), 3-7 Oct 1988
1989-08-15
AGRIS AP
Data Provider
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