FAO AGRIS - International System for Agricultural Science and Technology

[Detection of listeria in raw meat products]

1988

Schmidt, U. (Bundesanstalt fuer Fleischforschung, Kulmbach (Germany, F.R.)) | Seeliger, H.P.R. | Glenn, E. | Langer, B. | Leistner, L.


Bibliographic information
Pagination
pp. 8080-8087
Other Subjects
Diagnostico; Produit carne; Inspeccion de la carne
Language
German
Note
2 graphs, 2 tables; 18 ref.

1989-08-15
AGRIS AP
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