[Processing effects on the radioactivity in cereals]

Ocker, H.-D. . Inst. fuer Biochemie und Analytik; Brueggemann, J.

[Processing effects on the radioactivity in cereals]

1988

Ocker, H.-D. (Bundesforschungsanstalt fuer Getreide- und Kartoffelverarbeitung, Detmold (Germany, F.R.). Inst. fuer Biochemie und Analytik) | Brueggemann, J.

AGROVOC Keywords

cereal products cereales cereals contaminantes radiactivos polluant radioactif productos derivados de cereales radioactive pollutants residues residuos

Bibliographic information

Publisher

DGQ

Other Subjects

Tschernobyl; Cereale; Residu; Produit cerealier; German federal republic/ food technology; Republica federal alemana/ tecnologia de los alimentos; Republique federale d'allemagne/ technologie alimentaire

Language

German

Note

2 graphs, 7 tables; 4 ref.

Type

Conference; Non-Conventional

Source

[Two years after the Chernobyl disaster - effects on the quality of vegetable food and feed], Deutsche Gesellschaft fuer Qualitaetsforschung (Pflanzliche Nahrungsmittel) e.V., Kiel (Germany, F.R.).- Kiel (Germany, F.R.): DGQ, 1988. p. 64-76

Conference

XXIII. Vortragstagung der Deutschen Gesellschaft fuer Qualitaetsforschung (Pflanzliche Nahrungsmittel) e.V., Karlsruhe (Germany, F.R.), 21-22 Mar 1988

In AGRIS since: 1989-08-15

Format: AGRIS AP

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