Determination of D-amino acids in fruit juice
1989
Hofsommer, H.J. | Klein, I. | Gruening, J. | Hoepker, H.-R.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 646-651
Other Subjects
Citrussaft; Aminoacidos; Cromatografia liquida alta presion/ control de calidad; Adulteracion; Acide amine; High pressure liquid chromatography/ quality controls; Jus de fruit; Analisis quimico; Chromatographie liquide haute press/ controle de qualite
Language
German
Note
6 ill., 3 tables; 4 ref. Summaries (De, En, Fr)
Type
Summary
1990-08-15
AGRIS AP
Data Provider
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