The effect of changing the composition of phosphatidylglycerol from thylakoid polar lipids of oleander and cucumber on the temperature of the transition related to chilling injury
1990
Orr, G.R. (CSIRO, North Ryde, New South Wales (Australia). Div. of Horticulture) | Raison, J.K.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 137-143
Other Subjects
Lipidos; Phosphatidylglycerol; Danos; Kuehlschaden; Cooling/ cell membranes; Abhaertung; Enfriamiento/ membranas celulares; Refroidissement/ membrane cellulaire; Degat
Language
English
Note
7 ill.; 28 ref. Summary (En)
Type
Summary
1992-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by ZB MED Nutrition. Environment. Agriculture
If you notice any incorrect information relating to this record, please contact us at [email protected]