New manufacturing procedure for mixed fats
1991
Borgstroem, U. (Alfa-Laval Food Engineering GmbH, Glinde b. Hamburg (Germany)) | Schmidt, C.-H.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 378-379
Other Subjects
Mischfett; Tecnologia de los alimentos
Language
German
Note
4 ill., Summary (De)
Type
Summary
1992-08-15
AGRIS AP
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