About FAO News Multimedia Main topics Statistics Members Publications

AGRIS - International System for Agricultural Science and Technology

Advanced Search

(Dependence of success of natural regeneration on upper soil condition and degree of acidity in declined forest stands of the Black Forest)

1993

Littek, T. (Freiburg Univ. (Germany). Waldbau-Inst.)

AGROVOC Keywords
abies alba acer pseudoplatanus acid rain acidez acidity bodenbearbeitung calcium capa arable del suelo control ambiental couche arable dolomit encuestas environmental control fagus sylvatica forest dieback fumure de redressement highlands kalium kalk keimung magnesium marchitez del bosque mineralboden natural regeneration oberboden picea abies pluie acide sorbus statistische analyse stickstoff surveys top soil untersuchung wachstum
Bibliographic information
KfK-PEF-Berichte (Germany)
Issue 106 ISSN 0931-2749
Pagination
272 p.
Other Subjects
Abonado de correccion; Corrective dressing; 231.425.3; Saurer standort; Schwarzwald; 176.1 alnus incana; Jungpflanzen; 114.361; Region d'altitude; 114.25; Etablierung; Regeneration naturelle; Gewaechshausversuch; Duengung; Acidite; Controle du milieu; Saeuregrad; Wurzel/spross-verhaeltnis; Regeneracion natural; Deperissement des forets; Bodenversauerung; Bade wurtemberg/ alnus incana; 174.7 picea abies; Baden-wuerttemberg/ alnus incana; Waldschaeden; Freilandversuch; Enquete; 176.1 acer pseudoplatanus; Lluvia acida; Zona de montana; 176.1 fagus sylvatica; 5); Kuenstlicher saurer regen (ph 2; 174.7 abies alba
Language
German
Note
Summary (De)
1 ill., 125 tables, 1 chart. Bibliography p. 222-240.
Type
Bibliography; Summary; Non-Conventional
Corporate Author
Kernforschungszentrum Karlsruhe GmbH (Germany). Projekt Europaeisches Forschungszentrum fuer Massnahmen zur Luftreinhaltung (PEF)
1994-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by ZB MED Nutrition. Environment. Agriculture

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org