(Importance of fruit juices)
1994
Kuehne, P.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 370-374
Other Subjects
Etuvage; Jus de fruit; Vaporizacion; Menage; Composicion aproximada; Coccion; Boisson non alcoolisee; Inspeccion de los alimentos; Fisiologia de la nutricion
Language
German
Note
4 ill.; 3 ref.
1995-08-15
AGRIS AP
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