About FAO News Multimedia Main topics Statistics Members Publications

AGRIS - International System for Agricultural Science and Technology

Advanced Search

Comparison of preservation of liquid boar semen between lactose-egg yolk and Buetschwiler diluents

1996

Park, C.S. | Cheon, Y.M. | Xu, Z.

AGROVOC Keywords
almacenamiento artificial insemination boars conservation du sperme egg yolk jaune d'oeuf lactosa lactose mouvement movement movimiento schwein semen semen preservation sperme stockage storage temperatura temperature tierproduktion verraco verrat yema de huevo
Bibliographic information
Reproduction in Domestic Animals (Germany)
Volume 31 Issue 1 ISSN 0936-6768
Publisher
Blackwell
Other Subjects
Insemination artificielle; Conservacion del semen; Inseminacion artificial
Language
English
Type
Conference
Source
Boar semen preservation, 3., Rath, D.Johnson, L.A.Weitze, K.F. (eds.).- Berlin (Germany): Blackwell, 1996. p. 269
Conference
Proceedings of the Third International Conference on Boar Semen Preservation, Mariensee (Germany), 6-9 Aug 1996
Corporate Author
Chungnam National Univ., Taejon (Korea Republic). Dept. of Animal Science, College of Agriculture
1997-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by ZB MED Nutrition. Environment. Agriculture

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]