AGRIS - International System for Agricultural Science and Technology

Research of new outlets for glycerol - recent developments in France

1999

Claude, S.


Bibliographic information
Fett/Lipid (Germany)
Volume 101 Issue 3 ISSN 0931-5985
Pagination
pp. 101-104
Other Subjects
Emulsifiant; Matiere premiere; Investigacion; Complement alimentaire; Fermentacion
Language
English
Note
Summaries (De, En)
Translated Title
Neue Verwendungsmoeglichkeiten von Glycerol
Type
Summary

2002-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org