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Comparison of different analysis methods of mare milk fat and nitrogen

1985

Doreau, M. (Institut National de la Recherche Agronomique, Ceyrat (France). Centre de Theix, Laboratoire de la Lactation) | Boulot, S. | Jeunet, R. | Trin, J.M.

AGROVOC Keywords
acide gras contenido proteico fatty acids jument lait leche lipid content mares methode methods milk protein content proteine proteins teneur en lipides yegua
Bibliographic information
Lait (France)
Volume 65 Issue 649-650 ISSN 0023-7302
Pagination
pp. 149-161
Other Subjects
Analyse chimique/ matiere grasse du lait; Metodos; Contenido de lipidos; Acidos grasos; Chemical analysis/ milk fat; Proteinas; Teneur en proteines; Analisis quimico/ grasa de la leche
Language
French
Note
23 ref., Summaries (Fr, En)
Type
Summary
1986-08-15
AGRIS AP
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