FAO AGRIS - International System for Agricultural Science and Technology

[Variety experimentation on field-grown blanching celery, report on 1982 trial]

1984

Joubert, G. | Trottin, H.


Bibliographic information
CTIFL Compte Rendu d'Experimentation (France)
Issue 804
Publisher
ITCF
Pagination
4 p
Other Subjects
Caracteristicas agronomicas; Languedoc roussillon/ cultivars; Languedoc rosellon/ cultivares; Languedoc roussillon/ cultivar; Caractere agronomique; Celeri
Language
French
Type
Non-Conventional
Corporate Author
Centre Technique Interprofessionnel des Fruits et Legumes, Bellegarde (France). Centre de Balandran, Service de l'Amelioration de la Production

1986-08-15
AGRIS AP
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