Iodine nutrition in ewes: effects of low to high iodine intake on iodine content of biological fluids in pregnant and lactating ewes [dietary iodine, plasma inorganic iodine, milk iodine]
1989
Aumont, G. (Institut National de la Recherche Agronomique, Ceyrat (France). Centre de Clermont-Ferrand Theix, Laboratoire des Maladies Nutritionnelles) | Lamand, M. | Tressol, J.C.
AGROVOC Keywords
Bibliographic information
Reproduction Nutrition Development (France)
Volume
29
Issue
1
ISSN
0181-1916
Pagination
pp. 113-125
Other Subjects
Ingestion de pienso; Thyroxine/ teneur en elements mineraux; Lactacion; Gestacion; Thyroxine/ mineral content; Plasma sanguineo; Tiroxina/ contenido mineral
Language
English
Note
Bibliography, Summaries (En, Fr)
Type
Bibliography; Summary
1989-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Institut national de la recherche agronomique
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
