AGRIS - International System for Agricultural Science and Technology

The influence of food and temperature on enzymatic activities of the millipede Glomeris hexasticha (Diplopoda) [xylanase]

1991

Urbasek, F. (Czechoslovak Academy of Sciences, Ceske Budejovice (CSFR). Institute of Soil Biology) | Tajovsky, K.


Bibliographic information
Revue d'Ecologie et de Biologie du Sol (France)
Volume 28 Issue 2 ISSN 0035-1822
Pagination
pp. 155-163
Other Subjects
Glycosidase/ facteur edaphique; Temperature du sol; Glicosidasas/ factores edaficos; Glycosidases/ edaphic factors
Language
English
Note
19 ref., Summaries (En, Fr)
Type
Summary

1992-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org