Construction of food-grade mutants of lactic acid bacteria [transposition, homologous recombination, genetic modification]
1996
Maguin, E. (Institut National de la Recherche Agronomique, Jouy en Josas (France). Centre de Jouy, Genetique Microbienne) | Prevost, H. | Gruss, A.
AGROVOC Keywords
Bibliographic information
Lait (France)
Volume
76
Issue
1-2
ISSN
0023-7302
Pagination
pp. 139-146
Other Subjects
Bacterie lactique; Ingenieria genetica; Genie genetique; Bacterias acidolacticas
Language
English
Note
Resumes (En, Fr)
27 ref.
Type
Conference; Summary
Conference
7. Colloque du Club des bacteries lactiques. 7. Meeting of the "Club bacteries des lactiques", Paris (France), 13-15 Sep 1995
1996-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Institut national de la recherche agronomique
If you notice any incorrect information relating to this record, please contact us at agris@fao.org