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The amino acid composition of body protein in broilers is affected by the sulphur amino acid supply

2013

Conde Aguilera , Jose Alberto (INRA , Saint Gilles (France). UMR 1348 Physiologie, Environnement et Génétique pour l'Animal et les Systèmes d'Elevage ) | Cobo Ortega , Carlos (INRA , Saint Gilles (France). UMR 1348 Physiologie, Environnement et Génétique pour l'Animal et les Systèmes d'Elevage ) | Tesseraud , Sophie (INRA , Nouzilly (France). UR 0083 Recherches Avicoles) | Lessire , Michel (INRA , Nouzilly (France). UR 0083 Recherches Avicoles) | Mercier , Y. (Adisseo, Commentry(France).) | Van Milgen , Jacob (INRA , Saint Gilles (France). UMR 1348 Physiologie, Environnement et Génétique pour l'Animal et les Systèmes d'Elevage )

AGROVOC Keywords
acide aminé composition chimique nutrition animale poulet qualité de la viande régime alimentaire volaille
Bibliographic information
Publisher
Wageningen Academic Publishers
Pagination
179-181
Other Subjects
Composition corporelle; Alimentation animale
Language
English
ISBN
978-90-8686-227-6
Type
Proceeding_paper
Source
Energy and protein metabolism and nutrition in sustainable animal production.4th International symposium on energy and protein metabolism and nutrition (ISEP)
Conference
4th International symposium on energy and protein metabolism and nutrition (ISEP). 2013-09-092013-09-12, Sacramento, USA
2014-06-15
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