Pork quality as affected by animal age and lean colour
1991
Berge, Philippe | Touraille, Christian | BOCCARD, R. | Fournier, Richard, | Bayle, M.C.
Bibliographic information
Other Subjects
Intensite de la couleur
Language
English
Type
Commentary
Source
37. International Congress of Meat Science and Technology
2021-03-15
AGRIS AP
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