AGRIS - International System for Agricultural Science and Technology

Soy and soy-based foods: Role in health and nutrition

2011

Villares Garicochea, Ana | García-Lafuente, A. | Palacios, I. | Lozano, M. | Moro, C. | Guillamon, E.


Bibliographic information
Language
English
Type
Couv
Source
InTech

2021-03-15
AGRIS AP
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