AGRIS - International System for Agricultural Science and Technology

Development of model gelled emulsion for the study of polyunsaturated fatty acids oxidation and their stabilisation by natural antioxidants

2014

Delchier, N. | Billaud, C. | Maillard, MN.


Bibliographic information
Language
English
Type
Comm
Source
12th Euro Fed Lipid Congress : oils, fats and lipids - from lipidomics to industrial innovation, Montpellier, France

2021-03-15
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