AGRIS - International System for Agricultural Science and Technology

Cryopreservation of lactic acid bacteria: Effect of linear cooling rates

2006

Fonseca, Fernanda, | Passot, Stéphanie, | Marin, Michele | Morris, G.John


Bibliographic information
Other Subjects
Linear cooling rates; Chemical and process engineering; [spi.gproc] engineering sciences [physics]
Language
English
Type
Comm
Source
Annual Meeting of the Society for Cryobiology

2021-03-15
AGRIS AP
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