AGRIS - International System for Agricultural Science and Technology

The calving ability of the Charolais breed in France, and its possibilities for genetic improvement. 1. The importance and causes of calving difficulties.

1981

Ménissier, François | Foulley, Jean Louis, | PATTIE, W.A.


Bibliographic information
Language
English
Type
Art
Source
BioMed Central

2021-03-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org