Muscle, age and sex effects on total pyridinoline cross-links content and beef tenderness
2007
Listrat, Anne | Levieux, Annie | Lepetit, Jacques,
AGROVOC Keywords
Bibliographic information
Other Subjects
[info] computer science [cs]; [spi.gproc] engineering sciences [physics]; Chemical and process engineering
Language
English
Type
Commentary
Source
53. International Congress of Meat Science and Technology
2021-03-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Institut national de la recherche agronomique
If you notice any incorrect information relating to this record, please contact us at [email protected]