Faecal near infrared reflectance spectroscopy (nirs) to assess chemical composition, digestibility and intake of tropical fresh grasses by Creole cattle.
2003
Boval, Maryline | Lecomte, P. | Archimède, Harry
AGROVOC Keywords
Bibliographic information
Other Subjects
Diet chemical composition; Composition chimique des aliments; Graminees tropicales; Tropical grass
Language
English
Type
Art
Source
Tropical and Subtropical Agroecosystems
2021-03-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Institut national de la recherche agronomique
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
