Estimation of the genetic parameters of meat characteristics and of their genetic correlations with growth and body composition in an experimental broiler line.
2001
Le Bihan-Duval, Elisabeth | Berri, Cécile | Baéza, Elisabeth | Millet, Nicole | Beaumont, Catherine,
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Bibliographic information
Other Subjects
[info] computer science [cs]
Language
English
Type
Art
Source
Poultry Science Association
2021-03-15
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