FAO AGRIS - International System for Agricultural Science and Technology

[File: Quality. Meat production chain or quality chain]

1991

Lugou, V.


Bibliographic information
ISSN 0395-8655
Pagination
pp. 94-96
Other Subjects
Ganaderia; Elevage; Produccion de carne; Qualite
Language
French

1992-08-15
AGRIS AP
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