[Cross flow microfiltration. 1: Principles]
1992
Tarodo De La Fuente, B. (Universite de Montpellier 2 (France). Genie Biologique et Science des Aliments, Groupe Ingenierie des Systemes Macromoleculaires)
AGROVOC Keywords
Bibliographic information
Revue Francaise d'Oenologie (France)
Volume
32
Issue
137
ISSN
0395-899X
Pagination
pp. 9-16
Other Subjects
Microfiltracion; Tecnologia de los alimentos
Language
French
Note
6 illus., 13 ref.
1992-08-15
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