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Glycerol in nutrition

1994

Francois, A.

AGROVOC Keywords
acide gras libre alimentos animal nutrition cholesterol circulatory disorders colesterol foods free fatty acids glicerol glycerol human nutrition nutrition animale nutrition humaine produit alimentaire trastornos circulatorios trouble circulatoire
Bibliographic information
Comptes Rendus de l'Academie d'Agriculture de France (France)
Volume 80 Issue 2 ISSN 0989-6988
Pagination
pp. 63-76
Other Subjects
Acidos grasos libres; Nutricion animal; Nutricion humana
Language
French
Note
Resumes (En, Fr)
12 ref., 8 graph.
Type
Summary
1994-08-15
AGRIS AP
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