FAO AGRIS - International System for Agricultural Science and Technology

Nutritional and environmental factors affecting glycerol production by Aspergillus wentii IMI 023010

1994

Moubasher, M.H. (Cairo University (Egypte). Faculty of Science, Botany Department) | Eman Mostafa, M.


Bibliographic information
Cryptogamie Mycologie (France)
Volume 15 Issue 3 ISSN 0181-1584
Pagination
pp. 175-186
Other Subjects
Biosintesis
Language
English
Note
Resumes (En, Fr)
29 ref., 10 graph.
Type
Summary

1995-08-15
AGRIS AP
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