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Etude protéomique de la variabilité génétique du blé en relation avec l’allergie

2014

Larre, Colette

AGROVOC Keywords

allergie alimentaire immunoblot variabilité génétique

Bibliographic information

Published in

"FOODOMICS" Application des démarches de protéomique à l’étude des aliments et à la nutrition, Rennes, FRA, 2014-04-10-2014-04-10

Other Subjects

Approche protéomique; Allergologie; Ble tendre; Allergology

Language

French

Type

Journal Article; Journal Part

In AGRIS since: 2016-06-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by National Institute for Agricultural Research

Discover this data provider's collection in AGRIS

Links

http://prodinra.inra.fr/ft/8FA9C7AE-9963-4696-9EBC-A1109E8F8AEA http://prodinra.inra.fr/record/282327

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