Effects of disinfectants on inactivation of mold spores relevant to the food industry: a review
2021
Rigalma, Karim | Laboratoire Universitaire de Biodiversité et Ecologie Microbienne (LUBEM) ; Université de Brest (UBO)
International audience
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Publisher
HAL CCSD, Elsevier
Other Subjects
[sdv.neu.pc]life sciences [q-bio]/neurons and cognition [q-bio.nc]/psychology and behavior; [sdv.sa.spa]life sciences [q-bio]/agricultural sciences/animal production studies; [sdv.mp.myc]life sciences [q-bio]/microbiology and parasitology/mycology; [sdv.sa.zoo]life sciences [q-bio]/agricultural sciences/zootechny
Language
English
License
http://creativecommons.org/licenses/by-nc/, info:eu-repo/semantics/OpenAccess
ISSN
03736415
Type
Journal Article; Journal Part; Journal Article; Journal Part
Source
ISSN: 1749-4613, Fungal Biology Reviews, https://hal.inrae.fr/hal-03736415, Fungal Biology Reviews, 2021, 38, pp.44-66. ⟨10.1016/j.fbr.2021.09.004⟩
2023-11-24
Dublin Core
Data Provider
This bibliographic record has been provided by Institut national de la recherche agronomique
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