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How do markets encourage the adoption of sustainable practices? The role of institutional innovation in developing countries.

2016

Loconto, Allison Marie | Vicovaro, Marcello | Santacoloma, Pilar | Poisot, Anne Sophie | Laboratoire Interdisciplinaire Sciences, Innovations, Sociétés (LISIS) ; Institut National de la Recherche Agronomique (INRA)-Université Paris-Est Marne-la-Vallée (UPEM)-ESIEE Paris-Centre National de la Recherche Scientifique (CNRS) | Food and Agriculture Organization of the United Nations [France] (FAO) ; Food and Agriculture Organization of the United Nations [Rome, Italie] (FAO) | FAO Sub-regional Office for Eastern Africa [Addis Ababa, Ethiopie] (FAO) ; Food and Agriculture Organization of the United Nations [Rome, Italie] (FAO)

Bibliographic information
Publisher
HAL CCSD, FAO. Food and Agricultural Organization of the United Nations
Other Subjects
[sdv]life sciences [q-bio]
Language
English
License
info:eu-repo/semantics/OpenAccess
ISSN
01285275
Type
Info:eu-Repo/semantics/other; Other Publications
Source
https://hal.science/hal-01285275, 2016, http://www.fao.org/3/a-i5398e.pdf
2024-07-22
2025-01-31
Dublin Core
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This bibliographic record has been provided by Institut national de la recherche agronomique

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Links
https://hal.science/hal-01285275 https://hal.science/hal-01285275v1/document https://hal.science/hal-01285275v1/file/i5398e_1.pdf http://www.fao.org/3/a-i5398e.pdf
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