Redesigning european cropping systems by developing Intercropping
2021
De, Ambra | Bedoussac, Laurent | Watson, Christine | Justes, Eric | IFOAM Organics Europe | AGroécologie, Innovations, teRritoires (AGIR) ; Institut National Polytechnique (Toulouse) (Toulouse INP) ; Université de Toulouse (UT)-Université de Toulouse (UT)-Ecole d'Ingénieurs de Purpan (INP - PURPAN) ; Institut National Polytechnique (Toulouse) (Toulouse INP) ; Université de Toulouse (UT)-Université de Toulouse (UT)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE) | École Nationale Supérieure de Formation de l'Enseignement Agricole de Toulouse-Auzeville (ENSFEA) | Scotland's Rural College (SRUC) | Cirad Direction Générale (Cirad-DG) ; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)
International audience
Show more [+] Less [-]English. The eU is undergoing a fundamental change in the aims for its agriculture and food systems, with a significant emphasis onmeeting sustainable goals and reducing reliance on imports from outside europe. The Horizon 2020 reMiX research project (n.727217) collaborated with farmers and additional stakeholders such as agricultural advisors to analyse and optimize the performance of intercropping based on species mixtures, mainly cereals associated with grain legumes, to design productive, diversified, resilient and environmentally friendly cropping systems that are less dependent on external inputs, or more productive in organic farming.
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