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Understanding the Effects of a Tannin Extract on Forage Protein Understanding the Effects of a Tannin Extract on Forage Protein

2021

Sayd, Thierry | Chambon, Christophe, C. | Angélique, Torrent | Blinet, Sylvie | Theron, Laetitia | Niderkorn, Vincent | Qualité des Produits Animaux (QuaPA) ; Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE) | Université Clermont Auvergne (UCA) | Unité Mixte de Recherche sur les Herbivores - UMR 1213 (UMRH) ; VetAgro Sup - Institut national d'enseignement supérieur et de recherche en alimentation, santé animale, sciences agronomiques et de l'environnement (VAS)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)

Bibliographic information
Publisher
HAL CCSD
Other Subjects
[sde]environmental sciences; [sdv.aen]life sciences [q-bio]/food and nutrition; [sdv.sa.spa]life sciences [q-bio]/agricultural sciences/animal production studies; [sdv.bbm.bc]life sciences [q-bio]/biochemistry; Molecular biology/biochemistry [q-bio.bm]
Language
English
License
info:eu-repo/semantics/OpenAccess
ISSN
03474038
Type
Info:eu-Repo/semantics/conferenceobject; Conference Papers
Source
14. INTERNATIONAL GRASSLAND CONGRESS / XI INTERNATIONAL RANGELAND CONGRESS, https://hal.inrae.fr/hal-03474038, 14. INTERNATIONAL GRASSLAND CONGRESS / XI INTERNATIONAL RANGELAND CONGRESS, Oct 2021, Nairobi, Kenya
2024-10-08
2024-10-08
Dublin Core
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Links
https://hal.inrae.fr/hal-03474038 https://hal.inrae.fr/hal-03474038v1/document https://hal.inrae.fr/hal-03474038v1/file/2021.%20IGC_IRC_Prodige.pdf
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