BIOTECHNOLOGICAL PRODUCTION OF 2-PHENYLETHANOL FROM AGRO-INDUSTRIAL WASTES FOR FOODS AND FLAVOURING APPLICATIONS
2024
Fernanda Thimoteo Azevedo a Send Mail To Jorge F.T.A., Jorge, | Nurdana A, Orynbek, | Aiganym A, Abduraimova, | Anastasiya A, Valakhanovich, | Philippe B, Jacques, | Ludovic C, Besaury, | Marwen D, Moussa, | Claire D, Saulou-Bérion, | Ana Karen D, Sánchez-Castañeda, | Fractionnement des AgroRessources et Environnement (FARE) ; Université de Reims Champagne-Ardenne (URCA)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE) | European Biomass Conference and Exhibition Proceedings
International audience
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