Success story: Improved fish smoker delivers a superior product (Burmese version)
2021
Griffiths, D. | Htoo, K. | Rotawewa, B.
This success story, details the key lessons learned, technical, social and economic, when piloting an improved design of fish smoker in Kale Township, Sagaing Region of Myanmar.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
Publisher
WorldFish
Pagination
4 p.
Other Subjects
Curing
Language
Burmese
Type
Other-Success Story
Source
Penang, Malayia: WorldFish. Success Story
Corporate Author
Myanmar Sustainable Aquaculture Programme
2021-09-15
AGRIS AP
Data Provider
This bibliographic record has been provided by The WorldFish Center
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
