AGRIS - International System for Agricultural Science and Technology

Neuproduktentwicklung bei Lebensmitteln im Web 2.0 durch Crowdsourcing-basierte Produktideen-Wettbewerbe

2017

Geise, Fabian Alexander


Bibliographic information
Type
Text
Source
http://ageconsearch.umn.edu/record/209240

2021-02-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org