FAO AGRIS - International System for Agricultural Science and Technology

Time-temperature in distribution of chilled meat and poultry

1989

Gunvig, M. | Boegh-Soerensen, L.


Bibliographic information
Publisher
SFI
Language
English
Note
3 ill., 4 ref.
Type
Conference
Source
Proceedings, 2 (session 2, 3 and 4) ICOMST-89, Slagteriernes Forskningsinstitut, Roskilde (Denmark).- Roskilde (Denmark): SFI, 1989. p. 459-464
Conference
35. International Congress of Meat Science and Technology, Copenhagen (Denmark), 20-25 Aug 1989

1995-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]