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Ochratoxin A: Toxicological assessment of residues in meats

1989

Fink-Gremmels, J. | Leistner, L.

AGROVOC Keywords
aetiology aves de corral carne carne de cerdo etiologia etiologie meat ochratoxin ochratoxine ocratoxina pathogenese pathogenesis pork poultry residues residuos toxicologia toxicologie toxicology viande viande porcine volaille
Bibliographic information
Publisher
SFI
Other Subjects
Residu; Patogenesis
Language
English
Note
37 ref.
Type
Conference
Source
Proceedings, 2 (session 2, 3 and 4) ICOMST-89, Slagteriernes Forskningsinstitut, Roskilde (Denmark).- Roskilde (Denmark): SFI, 1989. p. 440-445
Conference
35. International Congress of Meat Science and Technology, Copenhagen (Denmark), 20-25 Aug 1989
1995-08-15
AGRIS AP
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