AGRIS - International System for Agricultural Science and Technology

Effect of suckling and diurnal influences on the concentrations of taurine and other free amino acids in milk

1989

Shubat, P.J. | Parker, D. | Huxtable, R.J. (Department of Pharmacology, College of Medicine, University of Arizona, Tucson, AZ 85724 (USA))


Bibliographic information
European Journal of Clinical Nutrition (UK)
Volume 43 Issue 10
Pagination
pp. 675-680
Other Subjects
Teneur en proteines; Aminoacidos; Acide amine
Language
English
Note
24 ref.

1990-08-15
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