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Nutritional characteristics of a sweet potato collection in the Papua New Guinea highlands

1984

Goodbody, S. (Simbu Land Use Project, PO Box 76, Kundiawa (Papua New Guinea))

AGROVOC Keywords
composition genetic resources ipomoea batatas nutritive value papua new guinea papua nueva guinea triptofano tryptophan tryptophane valeur nutritive valor nutritivo
Bibliographic information
Tropical Agriculture (UK)
Volume 61 Issue 1
Pagination
pp. 20-24
Other Subjects
Recursos geneticos; Papouasie-nouvelle-guinee; Ressource genetique; Composicion
Language
English
Note
18 ref.
1990-08-15
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